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Fratello

Fratello is a premium liqueur obtained by distilling IGP ‘Tonda Gentile’ hazelnuts from Piemonte and cocoa. The formula involves infusing hazelnuts, vanilla pods from Madagascar and elder blossom gathered from trees on the slopes of the nearby Alps.

Thanks to its delicious flavour, Fratello can be drunk as it is, on the rocks, poured onto ice cream or enjoyed in a delicious cocktail.

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